We have a problem on our hands. We have our milk, and we have our chocolate syrup, but we have no good ratio. And no, don't just say ”the more the merrier”, because trust me. You do not want too much chocolate.
What you need: chocolate syrup, milk, cup, measuring cups (optional)
1. Pour a cup of milk into the cup.
2. Pour a tablespoon of chocolate syrup into the cup
3. Stir well
There it is folks. The perfect ratio of chocolate and milk in your cup. A cup to a tablespoon. Enjoy this perfect drink and see you soon!
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